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A modern dishwasher is equipped with an electronic panel, which guides the user through each function. The panel also displays the status of the dishwasher. It has a self-diagnosis system, stainless steel rack guides, and a full-width integral surface filter.

The water used in dishwashing is usually delivered from the building water supply. The rinse water then empties into a reservoir. It is then diluted and drained out through an overflow tube. To maintain the effectiveness of the wash water, additional soap is added periodically.

A commercial dishwasher is usually much larger than a home dishwasher and can accommodate a wide range of kitchen equipment. If you are interested in our dishwasher, feel free to contact us.

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